(AMI) The slaughter pig markets in the neighbouring European countries are currently marked by a constant demand for slaughter pigs and at least stable price trends. Because the input prices for slaughter pigs in the course of the year are relatively inexpensive, the battle companies often drive their tapes on full load.
A required uebersteigendes offer at very high weights of battle is reported from Belgium. The meat prices can assert themselves here, but overall let very desired sales. One cannot speak of a turnaround yet, the outlets for the meat trade are still considered difficult. The meat demand expectations season-typical in the food retail sector in France. The prospects on the market are somewhat been brightened by the message that trade in by-products of pork to Russia could be back in the next few months for France. In addition, the lowest euro rate against the US dollar may fortify exporting third country for 11 years. Spanish abattoirs produce at full capacity of the available capacities. In Italy, slaughter pigs - are measured in demand - in more limited quantities available. The recent slight price reduction is considered so controversial. The other trend is here claimed to slightly weaker.
